Cooking Instructions
- 1
Peel the plantain and put in a grill for 10minutes
- 2
But turn the other side to grill well after 5minutes.
- 3
Cut the fresh pepper and onion.heat up the palmoil for 1minute.
- 4
Add sall and the onion inside the palmoil fry for 1minute then pour in the fresh pepper.
- 5
Turn and bring it down from the heat.
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