A picture of Italian meatballs.

Italian meatballs

cherib622 @cook_3186315

Italian meatballs

cherib622 @cook_3186315

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Ingredients

1 1/2 lbground beef
1 cupricotta cheese
1egg
1/2 cupchallots
1 cupgrated parmesean cheese
1 cuppanko bread crumbs
1salt and pepper
1 canRoma tomatoes
1 packagesfavorite spaghetti sauce
1 boxlinguine

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Steps

1

Place sauce and tomatoes in a pot over medium low heat
2

In a separate pot boil linguine
3

Mix all other ingredients in a large bowl
4

Shape meatballs into golf ball size
5

Put meatballs into sauce and let cook for 25 minutes, turning once half way through
6

When done, serve meatballs over pasta, add salad and garlic bread. Enjoy!

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Cooksnaps

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cherib622

cherib622 @cook_3186315

on May 18, 2013 15:44

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