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Steak Marinade
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A picture of Steak Marinade.

Steak Marinade

USMCCpl
USMCCpl @cook_3006757

Steak Marinade

USMCCpl
USMCCpl @cook_3006757
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Ingredients

10 mins
30 servings
  • 1Grape jelly
  • 1A-1 Steak Sauce
  • 1Worcestershire Sauce
  • 1Soy Sauce
  • 1White Distilled Vinegar
  • 1Heinz 57 Sauce
  • 1Tobasco Sauce
  • 2 tbspGarlic
  • 3 tbspGround Black Pepper
  • 3 tbspItalian Seasoning
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Steps

10 mins
  1. 1

    Use a full jar of grape jelly. It sounds odd, but adds a lot to your marinade.

  2. 2

    All liquids other than Tobasco Sauce, use equal parts. For Tobasco Sauce, use as much as you deem necessary for that heart of your steaks.

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USMCCpl
USMCCpl @cook_3006757
on May 20, 2013 16:51
I am a United States Marine cook and I love to experiment in the kitchen. Most of my recipes I created during a sea deployment in 2012.
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Keywords

Steak Grape Jelly Pepper Soy Garlic

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