Steps
- 1
Cook the hamburger till it's browned. Drain the fat.
- 2
Add potato and onion to hamburger and cook until potato is soft.
- 3
Add corn, salt, and pepper. Geat on medium heat or until the corn is heated through.
- 4
Optional: If you want a bit more zip add some Worcestershire sauce and/ or 1/2 teaspoon of garlic salt. If you find it too dry add a 14 oz can of chopped tomatoes or a 14 ounce can of tomato sauce to it.
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https://cookpad.wasmer.app/us/recipes/412052














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