Crunch Pound Cake

K_Todd12
K_Todd12 @cook_2858957
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Ingredients

1 hour
  1. 2 cupsugar
  2. 2 cupcake flour
  3. 1 cupcrisco
  4. 1 tspvanilla extract
  5. 1 tsplemon extract
  6. 6eggs
  7. 1 tbspbaking powder

Cooking Instructions

1 hour
  1. 1

    Cream crisco and sugar together.

  2. 2

    Add in one egg at a time, mixing well between each egg, then add flavoring.

  3. 3

    In a separate bowl, mix flour and baking powder.

  4. 4

    Sift dry ingredients into cream mixture.

  5. 5

    Do not preheat oven. Bake cake on 300° for one hour.

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