Preheat oven to 450°F.

Combine bisquick, milk, cheese, and 1/2 teaspoon of garlic salt Into a bowl and mix with a wooden spoon until evenly mixed.

Place two tablespoons of dough for each biscuit on a greased cookie sheet and smooth the top of each one.

Place in the oven for 8-10 minutes at 450°F.

Melt butter in a bowl and stir in 1/4 teaspoon of garlic salt.

When the biscuits are done, brush the butter mix onto each biscuit.