Peas Patti Samose

Name: Peas Patti Samose
Cuisine: Indian
Ingredients: half cup Maida..; Salt..as taste; 2 pinch Ajwain..; 1tsp Oil..; 3tsp Boiled peas..; 1 Boiled potato..; 1pinch hing..; salt..as taste; 2pinch red chilli..; 1 green chilli chop..; 2 pinch chat masala..; Oil..for frying

Kuldeep Kaur @cook_9515801

Delhi

#Teatime snack
#theme peas
#post...4th

Kuldeep Kaur @cook_9515801

Delhi

#Teatime snack
#theme peas
#post...4th

Saved

Ingredients

half cupMaida..
Salt..as taste
2 pinchAjwain..
1tspOil..
3tspBoiled peas..
1Boiled potato..
1pinchhing..
salt..as taste
2pinchred chilli..
1green chilli chop..
2 pinchchat masala..
Oil..for frying

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Steps

1

Maida main salt,oil,ajwain dal ke mix ke pani se soft dough bana le.
2

Pan main oil dale hing dal kar mashed peas and potato dal kar masalas add kar dry ke le.
3

Oil heat karein.
4

Maida dough ka ball bana ke flat kar centre se cut ke le.
5

Stuffing dal ke water laga ke samosa bana ke samosa cutter main dal ke shape bana le
6

Hot oil main fry ke le.
7

Serve karein.