Peas Modak

Name: Peas Modak
Cuisine: Indian
Ingredients: half cup Maida..; salt..as taste; 2 pinch Ajwain..; 1tsp Oil..; 2tsp Boiled peas..; 1 Boiled potato..small; 1 pinch Hing..; Salt..as taste; 2 pinch Red chilli..; 2 pinch Chat masala..; Oil..for frying

Kuldeep Kaur @cook_9515801

Delhi

#Teatime snacks
#Theme peas
post..5th

Kuldeep Kaur @cook_9515801

Delhi

#Teatime snacks
#Theme peas
post..5th

Saved

Ingredients

half cupMaida..
salt..as taste
2 pinchAjwain..
1tspOil..
2tspBoiled peas..
1Boiled potato..small
1 pinchHing..
Salt..as taste
2 pinchRed chilli..
2 pinchChat masala..
Oil..for frying

Saved

Steps

1

Maida main oil,salt and ajwain dal ke pani se soft dough ready kar le.
2

Pan main oil dal kar hing dale mashed peas and potatodal ke dry ke le salt and all masal add ke le.
3

Oil heat kar le.
4

Dough ke ball bana ke flat kar modak mould main roti ko rakh ke stuffing dale water laga kar mould press ke modak ready kar le.
5

Hot oil main fry kar serve karein.