Greece

Authentic home cooking from Greece, with US measurements.

Originally published on Cookpad Greece as Μπισκότα λεμονιού

A picture of Lemon Cookies.

Lemon Cookies

Anna Beni @annabeni

Lemon Cookies

Anna Beni @annabeni

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Ingredients

1egg
1/2 cupsugar (100 grams)
1/2 cupcorn oil (100 grams)
1 teaspoonbaking powder
Juice of 1/2 lemon
Zest of 1 lemon
2 1/2 cupsall-purpose flour (300 grams)
Powdered sugar for dusting the cookies

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Steps

1

Beat the egg with the sugar, then add the oil.
2

Mix the flour with the baking powder and add it to the egg mixture.
3

Add the lemon juice and lemon zest.
4

Shape the dough into small balls, roll them in powdered sugar, and place them on a baking sheet lined with parchment paper.
5

Bake in a preheated oven at 350°F (180°C) for 20 minutes.

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Cooksnaps

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Anna Beni @annabeni

Published in the US on September 30, 2025 14:01

ΛΑΡΙΣΑ

Το επάγγελμα μου είναι Χειρ. Οδοντίατρος που αγαπάω πολύ αλλά το μαγείρεμα το λατρεύω. Απλά με ξεκούραζει 😍😍😍

Keywords

Cookie Lemon Corn Egg

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