Breakfast granola
We don't like the sweet versions of granola so I played and tweaked and made my own:-)
Breakfast granola
We don't like the sweet versions of granola so I played and tweaked and made my own:-)
Cooking Instructions
- 1
In a bowl combine egg white, vanilla, honey and butter, mix well.
- 2
In another large bowl combine all other ingredients.
- 3
Add liquid mixture over dry ingredients and mix very well insuring that everything is blended.
- 4
Preheat oven to 315°F.
- 5
On a parchment lined, lightly greased baking sheet spread granola in even layer.
- 6
Bake for 25-35 minutes. Halfway through give a toss and have mixture flatten again.
- 7
Remove from oven when it appears dry.
- 8
Cool completely and store in air tight container.
- 9
We use this over greek yogurt or on top of hot grits.
- 10
I sometimes put in powdered fiber and protein powder for added nutrition. Amount depends on you.
- 11
Recipe by taylor68too.
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