Caramelized Pears

Name: Caramelized Pears
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 each Whole pears; 1 1/2 cup Sugar; 1 1/4 cup Butter; 1 small Drop vanilla; 1 small Drop lemon juice

g0penguins @cook_3325836

Manassas, Virginia

Really great for a romantic light dessert for two!!

g0penguins @cook_3325836

Manassas, Virginia

Really great for a romantic light dessert for two!!

Saved

Ingredients

15 mins

2 servings

2 eachWhole pears
1 1/2 cupSugar
1 1/4 cupButter
1 smallDrop vanilla
1 smallDrop lemon juice

Saved

Steps

15 mins

1

Cut pears in to 4 halves and peel
2

Melt butter in sauce pan and slowly add sugar while mixing with a wisk over medium heat until it begins to color
3

Add pears face down to caramel sauce and reduce heat to slowly cook and caramelize
4

Occasionally spoon caramel mixture over top of pears
5

Simmer till hot throughout DO NOT OVERCOOK
6

Add your choice of chopped nut, I use chopped pecans
7

Serve alone topped with powdered sugar or serve over ice cream, it is delicious either way!!