apple cranberry pie
apple cranberry pie
Open in Cookpad AppSteps
- 1
In a very large mixing bowl, combine dry ingredients.
- 2
Stir in apples and cranberries. Mix to coat evenly.
- 3
Spoon even amounts into 2 prepared 9in pie crusts. Dot filling with the melted butter.
- 4
Place top crust over filling. Seal edges and vent well.
- 5
Brush top crusts with milk and sprinkle with sugar.
- 6
Cover edges with foil and bake at 375º for 30 minutes.
- 7
Remove foil and bake an additional 30 minutes.
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