A picture of Samak rice kheer.

Samak rice kheer

Mukti Sahay @muktivijay_203

Samak rice kheer

Mukti Sahay @muktivijay_203

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Ingredients

30 mins

4 servings

1 ltrMilk -
2 tbspSamak rice flour (vrat rice) -
1 bowl Mixed fruit (apple,banana, and pomegranate) - chopped
1/4 tspCardamom powder -
1 tbspRoughly chopped cashew nuts -
1 tbspRaisins -

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Steps

30 mins

1

Boil milk in a heavy bottom vessel
2

Once boiled,keep it in a low flame.
3

Stir in between thickening the milk.
4

Mix samak rice flour (vrat rice flour) in half cup of cold milk.
5

Add this milk in the thick milk and mix well.
6

Add sugar and cardamom powder.
7

Add mixed fruits and roughly chopped cashew nuts and raisins and mix well.
8

Serve chilled.

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Cooksnaps

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Mukti Sahay @muktivijay_203

on February 02, 2018 07:41

Get more of my recipes at http://muktisahay.blogshpot.in/

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