Chana dal ko 30mint bigo ke cooker me 3 siti tak pakaye pani thoda dale fir ak kadai me chana dal ka paste sugar dalege or jab tak sugar puri gal na jaye or dal me pani na rahe tab tak chalate hua pakayege fir kesar or elaichi dal dege ab aate me thoda ghee dal kar aata laga legeaata parathe jesa,laga le ab ak loi le thoda bel kar bich me masala bhar kar achhe se band karke roti jese bel kar tawe pe sek le fir nichhe utar kar ghee laga de