Take a big flat bowl

Add both the flour

Knead the soft dough adding warm water

Take small portion of this dough

Make bhakari on flat surface with hands

Heat tava

Put bhakari on it.

On upper side apply little water this helps bhakari to cook from another side

Downside when it is cook

Remove from tava and cook from another side directly on flame

Seeve with any kind of Sabhji

I have served it with french beans