Blend or crush up the oreos into tiny pieces, but save some for toppings

After crushing, melt the chocolate in a bowl on a boiling pot on tbe stove

While melting, mix the cream cheese with the oreos and form them into small balls (about 20-24) onto a sprayed pan

Once the chocolate is done melting, roll each of the balls in the chocolate, then put them back on the pan

After all of the balls are rolled, put the pan into the fridge and cool in there for about 1 hour

Enjoy!