Preheat oven to 350°F.

Season cubed steaks with what you like. I used salt, pepper and garlic power.

Spray a baking sheet and place cubed steaks in oven for twenty min or until done.

While steaks are baking. Add French onion soup and one can of water to a sauce pan and mix well.

Mix gravy mix with enough water to make a paste. Spoon paste in the French onion soup. Whisk continuously until thick and bubbly.

Serve steaks with gravy over top. Great sides are mashed potatoes green beans and biscuits. ENJOY!