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Baked Halibut with asparagus and mushrooms
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A picture of Baked Halibut with asparagus and mushrooms.

Baked Halibut with asparagus and mushrooms

Amanda J
Amanda J @cook_2771403
Washington

Baked Halibut with asparagus and mushrooms

Amanda J
Amanda J @cook_2771403
Washington
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Ingredients

35 mins
4 servings
  1. 4 pieceFirm white fish (I used halibut)
  2. salt and pepper
  3. 12 piecebacon
  4. 1/2 lbasparagus
  5. 1 packagesmushrooms
  6. butter
  7. 4 piecefoil
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Steps

35 mins
  1. 1

    Preheat oven to 400

  2. 2

    Pat fish dry and set aside

  3. 3

    Cut ends off asparagus and lay 3 pieces if bacon vertically, lay asparagus on top and wrap

  4. 4

    Lay asparagus on foil, place seasoned fish on top of asparagus, place mushrooms on top of fish and add a couple small pieces of butter on top and wrap up. Repeat for next 3 pieces

    A picture of step 4 of Baked Halibut with asparagus and mushrooms.
  5. 5

    Baked in oven for 20-25 minutes. 23 is perfect. Unwrap and enjoy!

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Amanda J
Amanda J @cook_2771403
on August 17, 2015 01:35
Washington
I'm just a a young adult trying to make it in this world. I graduated culinary school when I was in high school and enjoy making my family and friends happy with food.
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