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Rosy Cake
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A picture of Rosy Cake.

Rosy Cake

Neelima Rani
Neelima Rani @cook_7795542
New Delhi

#Valentineday.
#Meal for two.

#Valentineday.
#Meal for two.

Read more

Rosy Cake

Neelima Rani
Neelima Rani @cook_7795542
New Delhi

#Valentineday.
#Meal for two.

#Valentineday.
#Meal for two.

Read more
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Ingredients

5 minutes.
2 servings.
  • 1 cupMaida -
  • 1/2 cupPowdered sugar -
  • 1/2 cupMilk -
  • 1/2 spoonBaking powder -
  • 1/2 spoonBaking soda -
  • 2 table spoonRooh afja syrup -
  • 1 spoonRose water -
  • 1 table spoonLemon juice -
  • 2 table spoonOil -
  • 1 spoonCashews -
  • 1 spoonRaisin -
  • 1/2 spoonCardamom powder -
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Steps

5 minutes.
  1. 1

    Seive maida, baking powder and baking soda. Keep a side.

  2. 2

    Mix all liquid ingredients properly.

  3. 3

    Then mix both.

    A picture of step 3 of Rosy Cake.
  4. 4

    Grease a microwave safe dish and pour the better.sprinkle raisens.

    A picture of step 4 of Rosy Cake.
  5. 5

    Set it in the microwave for 5 minutes on high.

  6. 6

    Your cake is ready.

    A picture of step 6 of Rosy Cake.
  7. 7

    Cut it into heart shape, decorate with cashews and serve it.

    A picture of step 7 of Rosy Cake.
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Neelima Rani
Neelima Rani @cook_7795542
on February 08, 2018 16:59
New Delhi
home maker
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