Roast sooji or semolina in one tsp heated ghee and keep it aside. Peel and grate carrots. peel Apple & cut into small pieces. Add one tsp ghee to pan and roast these two & add sooji and again roast with this & keep it aside.

Boil water in one utensil. Add this to boiling water & allow it to boil for ten minutes. Add sugar. Add little ghee to it. Add powdered cardamom & off the gas stove. Roast cashew nuts and raisins in ghee and decorate on top. Serve hot.