Grandma Preston's Snickerdoodles
been having these since I was a small child usually green with red sprinkles but mom usually let me go as wacky as I wanted. isn't Christmas without these.
Grandma Preston's Snickerdoodles
been having these since I was a small child usually green with red sprinkles but mom usually let me go as wacky as I wanted. isn't Christmas without these.
Steps
- 1
preheat oven to 350°F
- 2
blend shortening and sugar with pastry cutter. add eggs, almond, cream of tartar, baking soda, and salt
- 3
add coloring and mix in flour.
- 4
refrigerate until firm - usually overnight
- 5
roll into balls, roll in cinnamon sugar than pat in colored sugar
- 6
bake for 8-10 minutes
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