Mix veg pakoda

Name: Mix veg pakoda
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 Onion cut in roundles; 1 Potato cut in roundles; 1 Cauliflower small chopped; 1 Bowl Gramflour; to taste Salt; 1/4 teaspoon Baking soda; 1 teaspoon Chilli powder; 1/2 teaspoon Turmaric powder; 1/4 teaspoon Chaat masala; 1/4 teaspoon Garam masala; Oil for frying

Hema Gandhi @cook_9830893

Narnaul

#mealfortwo
#post-13

Hema Gandhi @cook_9830893

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Ingredients

2 servings

1Onion cut in roundles
1Potato cut in roundles
1Cauliflower small chopped
1 BowlGramflour
to tasteSalt
1/4 teaspoonBaking soda
1 teaspoonChilli powder
1/2 teaspoonTurmaric powder
1/4 teaspoonChaat masala
1/4 teaspoonGaram masala
Oil for frying

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Steps

1

Make a semithick batter by mixing gram flour; onion; potato; cauliflower; salt; chilli powder; turmaric powder and water. Add chat masala and garam masala. Add baking soda. Leave it for 10min
2

Heat oil in a kadhai. Pour the small portion of batter with laddle.
3

Cook them on low medium flame.
4

Cook till golden brown
5

Take them out and sprinkle chat masala. Serve hot with chutney or sauce