
mini fall pumpkin spice pie croissants
Dezzz @cook_2794558
mini fall pumpkin spice pie croissants
Steps
- 1
preheat to 375°F
- 2
roll each crescent roll out and cut lengthwise into 2
- 3
beat all ingredients together until fluffy and creamy
- 4
spread out about 1 tspn of filling onto ea triangle of dough
- 5
mix together 4 tblsp of sugar and 1 tblsp of pumpkin spice and roll ea pumpkin pie croissant in it
Keywords
Similar Recipes
More Recipes
-

skunkmonkey101
-

🍝 Creamy Green Chili Garlic Pasta Salad
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Methi mathri - fenugreek crispies
Surekha Dongargaonkar
-

Egg Stuffed Mirchi Vada (Fusion style)
Bethica Das
-

Madhumita Bishnu
-

deoyani
-

Bhavnaben Adhiya
-

Swaminathan.V
-

Swaminathan.V
-

Brenda M. Castillo
-

maryamfarooq0998
-

Lyii G
-

EpicuriGirl68
-

1blondie1968
-

1blondie1968
-

1blondie1968
-

1blondie1968
-

1blondie1968
-

ebonyepps
-

lalagiggles1314 -

monic.rhian
-

maryamfarooq0998
https://cookpad.wasmer.app/us/recipes/437176







Comments