
dewna's pork binagoongan

monic.rhian @cook_3650640
Cooking Instructions
- 1
cut pork into small cubes
- 2
place pork in the casserole & add just right amount of water to cover the pork (& a little over)
- 3
add soy sauce
- 4
simmer till tender
- 5
off the flame & separate pork meat from remaining sauce
- 6
in a pan, saute chopped garlic till brown
- 7
add shrimp paste or anchovies & let it simmer for about 2minutes
- 8
add pork meat to the pan & mix
- 9
finally add remaining sauce. add msg & pepper is optional.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
-
Pork binagoongan Pork binagoongan
One of the underrated dishes I love. Hope you like it. I made it very easy for beginners to try and surprise their families. Bashed Cooking -
-
-
Crispy Pork Belly Binagoongan Crispy Pork Belly Binagoongan
#mindaskitchen - https://www.mindas-kitchen.com Minda -
Pork with Bagoong (Binagoongan Baboy) Pork with Bagoong (Binagoongan Baboy)
Try this easy and all time favorite filipino recipe. The bagoong is one of those filipino appetizers that is best to eat along other dishes and rice.Share your binagoongan recipe! bemski -
Gourmet Pork Binagoongan with Truffle Oil Gourmet Pork Binagoongan with Truffle Oil
A modern version of the traditional filipino dish. I used a different technique in the preparation and tweeked the ingredients for an enhanced flavor. Frankie -
Crispy binagoongan Crispy binagoongan
One of my first posts was a binagoongan recipe which featured pork chops. This one uses most of the same ingredients, but swaps out the chops for pork shoulder. I guess that makes this binagoongan 2.0. The pork shoulder is braised until beautifully tender, then fried until crisp, resulting in a really nice textural component. Robert Gonzal -
-
More Recipes
https://cookpad.wasmer.app/us/recipes/459575
Comments