Fresh and infused protein pancakes

Name: Fresh and infused protein pancakes
Total time: 900 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 cooked boneless chicken thighs (cook em any way you want, I used leftovers); 2 strips of cocked bacon; 4 eggs; 1 scoop of fresh (Xseed Health product, www.Xseedisliving.con); 2 scoops of infuse (Xseed Health product, www.Xseedisliving.com)

Jesusgirl4eva @cook_2848609

Norristown, Pennsylvania

This recipe is pretty simple with minimal ingredients and is actually something that comes together fairly quickly and is both filling and delicious. Give it a chance and see for yourself.

Jesusgirl4eva @cook_2848609

Norristown, Pennsylvania

This recipe is pretty simple with minimal ingredients and is actually something that comes together fairly quickly and is both filling and delicious. Give it a chance and see for yourself.

Saved

Ingredients

15 mins

4 servings

2cooked boneless chicken thighs (cook em any way you want, I used leftovers)
2strips of cocked bacon
4eggs
1scoop of fresh (Xseed Health product, www.Xseedisliving.con)
2scoops of infuse (Xseed Health product, www.Xseedisliving.com)

Saved

Steps

15 mins

1

Put all of the ingredients into a food processor and let it go until it reaches the consistency of thick pancake batter.
2

Pour into a heated and oiled skillet or griddle (I used olive oil) and cook on one side for a few minutes until you start seeing bubbles on the top.
3

Then flip it and cook the other side for a few minutes.
4

I added a little butter and topped it with strawberry preserves instead of adding syrup. But all in all I got my protein, veggies, and fats all in one cool little pancake package.