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Kentucky Hot Brown Sliders
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A picture of Kentucky Hot Brown Sliders.

Kentucky Hot Brown Sliders

Rachel Kasperek
Rachel Kasperek @cook_2948141
Chicago, Illinois

Kentucky Hot Brown Sliders

Rachel Kasperek
Rachel Kasperek @cook_2948141
Chicago, Illinois
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Ingredients

  1. 1 packagesKing's Hawaiian Rolls, Split
  2. 1/4 cupMayonnaise
  3. 12 sliceDeli Turkey
  4. 12 sliceCooked Bacon
  5. 6 sliceSwiss
  6. 1/4 cupGrated Parmesan Cheese
  7. 1 cupDiced Pimientos
  8. 1/2 cupButter, Cubed
  9. 2 tbspFinely Chopped Onion
  10. 2 tbspBrown Sugar
  11. 1 1/2 tspWorcestershire Sauce
  12. 1/4 tspGarlic Powder
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Steps

  1. 1

    Spread roll bottoms with mayonnaise.

  2. 2

    Layer turkey, bacon, a few diced pimentos, and cheese. Replace tops.

  3. 3

    Arrange sandwiches in a single layer in a greased 9-inch-square baking pan.

  4. 4

    In a small skillet, melt butter over medium heat. Add onion; cook and stir 1-2 minutes or until tender.

  5. 5

    Whisk in the brown sugar, Worcestershire sauce, and garlic powder. Continue whisking until brown sugar is dissolved.

  6. 6

    Pour butter sauce over sandwiches.

  7. 7

    Cover with aluminum foil and refrigerate for several hours.

  8. 8

    Preheat oven to 350°F. Bake, covered, 25 mins.

  9. 9

    Remove foil and back uncovered for an additional 5 minutes or until golden brown.

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Rachel Kasperek
Rachel Kasperek @cook_2948141
on September 14, 2014 20:37
Chicago, Illinois

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