Steps
- 1
One bowl me milk powder, flour sdd jare or baraber mix karein milk thoda thoda dal kar better ready karein
- 2
Better ko 20 mints tak side per rakhe
- 3
20 mints ke baad one pan me 1/4 cup sugar and 1- cup water add lare or boil karein elaichi powder add karein saffron add karein ubaliye thodi chasni thik hone ke baad as off karein
- 4
One pan me oil le malpuve ke one bowl se better ko spread karein two side cook hone de little brown hone ke baad bahar nikale or chasni me dale chasni me dip karein or nikal de
- 5
Garma garam malpuva ready to serve pista pieces se garnishing karein
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