Steps
- 1
Add oil in cooker
- 2
Put dalchini and tejpatta
- 3
Now add chopped onion ginger garlic. And tomatoes
- 4
Now add haldi powder dhania powder red chilli powder and salt
- 5
When masala is ready add rajma again we will roast
- 6
Add dahi mix it for some time
- 7
Add water for gravy 2 whistles
- 8
Open cooker add garam masala decorate it with dhania patti
- 9
Serve with chawal
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