Baked fiesta flounder

Name: Baked fiesta flounder
Total time: 2100 s
Yield: 6 servings
Cuisine: American
Ingredients: 12 flounder filets; 6 large Portobello mushrooms; 6 large Green onions; 1 1/2 cup Fiesta shredded cheese; 1 1/2 tbsp melted butter; 3 slice enriched wheat bread; 1 tbsp marjoram

moonchild75.nw @cook_3652782

Baked fiesta flounder

moonchild75.nw @cook_3652782

Saved

Ingredients

35 mins

6 servings

12flounder filets
6 largePortobello mushrooms
6 largeGreen onions
1 1/2 cupFiesta shredded cheese
1 1/2 tbspmelted butter
3 sliceenriched wheat bread
1 tbspmarjoram

Saved

Steps

35 mins

1

Preheat oven 350°F
2

Place slices in oven on rack to make soft bread crumbs...
3

Slice mushrooms and chop green onions and saute together 5 minutes.
4

Place fish flat in baking pan and season with salt and pepper to taste.
5

Add the saute veggies on top of the fish spread evenly.
6

Now spread bread crumbs to cover the fish completely.
7

Add the marjoram
8

Drizzle the melted butter
9

Top it off with the shredded cheese. Cover and bake for 20 minutes or until the fish is flaked.
10

Serve immediately