Omelette

Name: Omelette
Total time: 600 s
Yield: 2 person
Cuisine: Indian
Ingredients: 4 egg; 2 onion chopped (medium size); 3-4 chilli chopped; 2 tomato chopped (medium size); Ghee; Salt as taste; Turmeric powder; leaves Coriander

Anjali Jha @cook_11927153

Jhansi

Omelette

Anjali Jha @cook_11927153

Saved

Ingredients

10 minute

2 person

4egg
2onion chopped (medium size)
3-4chilli chopped
2tomato chopped (medium size)
Ghee
Salt as taste
Turmeric powder
leavesCoriander

Saved

Steps

10 minute

1

Sabse pehle ek bowl ma egg ko phoda aur taba garam hona rakha.
2

Ab bowl ma chopped onion, chilli, tomato, Coriander leaves,little turmeric powder and salt as taste sabhi ingredient daal kar acchi tarah milaeya.
3

Ab taba par butter dala aur egg ka mixture taba par dala aur jab ek side sa halka brown colour ho gaya to ussa palat da aur dusaru side sakiya.
4

Gab omelette sika jaye tho Maja sa plate ma serve karke khaiya