Steps
- 1
Beat 2 sticks butter, 3/4 cup dark brown sugar, and 3/4 cup granulated sugar til fluffy.
- 2
Beat in 1 tsp vanilla and 2 eggs.
- 3
Whisk 2 1/2 cups flour, 3/4 tsp baking soda, and 1 tsp salt, then stir into butter mix.
- 4
Add 2 cups semisweet chocolate chips and chill 30 minutes.
- 5
Roll into balls and bake 8-12 minutes @ 350°.
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