Sweet and sour chicken

I made this recipe yesterday for my workmates and it was the perfect quick tasty lunch to make and then enjoy together. Inspired by a recipe published in Spanish Cookpad
Sweet and sour chicken
I made this recipe yesterday for my workmates and it was the perfect quick tasty lunch to make and then enjoy together. Inspired by a recipe published in Spanish Cookpad
Steps
- 1
Get the ingredients together. Dust the chicken cubes with the flour and fry them in a little oil in a non-stick frying pan
- 2
While the chicken is cooking, chop the vegetables. When the chicken is cooked put it in the oven at 80 just to keep it warm.
- 3
Put the liquid ingredients and the cranberry sauce in the same pan, stir well and add the chopped veg. Stir again, cover and cook for 30 minutes over a medium heat
- 4
Stir now and then and check for taste. Add salt and pepper if necessary. Add to the chicken, mix well and serve with a sprinkle of sesame seeds. Enjoy 😊
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