Indonesian Spicy Fruits Salad
Indonesian spicy fruits salad
Cooking Instructions
- 1
Peel all the fruits. Shredded manggo and apple into the big bowl. Cut the pineapple into small and thin cutting. Mix all the fruits.
- 2
Grounded sugar, chili, tamarind, salt, shrimp paste, water together.
- 3
Pour grounded sugar use striner into the shredded fruits. Mix it well, put in the fridge. Serve it cold.
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