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Stir fried pak choi
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A picture of Stir fried pak choi.

Stir fried pak choi

alamoaudio
alamoaudio @cook_3040673

This is very easy but tasty! I love pak choi 😸

This is very easy but tasty! I love pak choi 😸

Read more

Stir fried pak choi

alamoaudio
alamoaudio @cook_3040673

This is very easy but tasty! I love pak choi 😸

This is very easy but tasty! I love pak choi 😸

Read more
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Ingredients

15 mins
2 servings
  • 15pak choi leaves
  • 1 tbspfleshly grated ginger
  • 1 tbspvegetable oil
  • 2hot thai chillies, diagonally sliced
  • 3garlic cloves, thinly sliced
  • 2 tbspthai thin soy sauce
  • 1 tspfish sauce
  • 1 sticklemongrass
  • ground black pepper
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Steps

15 mins
  1. 1

    Heat oil in a pan, add lemongrass as soon as hot

  2. 2

    Keeping at medium heat add pak choi, soy sauce and fish sauce. Keep moving the veggies for about 4 minutes

  3. 3

    Add ginger, garlic and chillies. Stir fry for 2 more minutes

  4. 4

    Just before serving remove lemongrass and ground some black pepper if you like.

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Copied!

alamoaudio
alamoaudio @cook_3040673
on December 01, 2014 23:36

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Keywords

Stir Fry Chilies Lemon Grass Fish Vege Ginger Pepper Soy Garlic

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