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Encrusted Nut Balls Of Amazingness !
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A picture of Encrusted Nut Balls Of Amazingness !.

Encrusted Nut Balls Of Amazingness !

Christi
Christi @cook_3121001

These are great on salads, crackers, or just pop them in your mouth. They work great as a snack, or something different for packed lunches. You can use all cream cheese, or select any other soft cheese that you enjoy.

These are great on salads, crackers, or just pop them in your mouth. They work great as a snack, or something different for packed lunches. You can use all cream cheese, or select any other soft cheese that you enjoy.

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Encrusted Nut Balls Of Amazingness !

Christi
Christi @cook_3121001

These are great on salads, crackers, or just pop them in your mouth. They work great as a snack, or something different for packed lunches. You can use all cream cheese, or select any other soft cheese that you enjoy.

These are great on salads, crackers, or just pop them in your mouth. They work great as a snack, or something different for packed lunches. You can use all cream cheese, or select any other soft cheese that you enjoy.

Read more
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Ingredients

  1. 1/2 cupshelled pistachios, or nut of your choice
  2. 2 ozcream cheese softened
  3. 6 ozGoat cheese softened
  4. 1 tbspDijon mustard
  5. 1 tspWorcestershire
  6. 1salt & pepper to taste
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Steps

  1. 1

    Finely chop the nuts. Toast in a skillet on medium heat until fragrant, and golden in color, usually about 3-7 minutes. Be careful not to burn.

  2. 2

    Combine softened cream cheese and goat cheese in a bowl. Drop in heaping spoonfuls on to parchment paper, and refrigerate for 15 mins.

  3. 3

    Next, roll into balls, and coat with the pistachios. Wrap tightly, refrigerate for at least a day.

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Christi
Christi @cook_3121001
on December 01, 2014 02:32
wish I had more time to cook, and eat all this good food.
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