A picture of Hot Artichoke And Spinach Dip.

Hot Artichoke And Spinach Dip

Allison Boerboom @cook_3049438

Hot Artichoke And Spinach Dip

Allison Boerboom @cook_3049438

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Ingredients

8 ozPackage cream cheese
1/4 cupMayonnaise
1/4 cupGrated Parmesan cheese
1/4 cupGrated Romano cheese
1 cloveGarlic, peeled and minced
1/2 tspDried basil
1 tspGarlic salt
1Salt and pepper to taste
14 ozCan artichoke hearts, drained and chopped
1/2 cupChopped spinach
1 cupShredded mozzarella cheese

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Steps

1

Preheat oven to 350.
2

Lightly grease small baking dish
3

In a medium bowl, mix together cream cheese, mayo, Parmesan, Romano, garlic, basil, garlic salt, salt and pepper
4

Gently stir in artichoke hearts and spinach
5

Transfer mixture to the prepared baking dish
6

Top with mozzarella
7

Bake in the preheated oven 25 minutes, until bubbly and lightly browned

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Cooksnaps

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Allison Boerboom @cook_3049438

on December 26, 2013 21:03

Comments

Keywords

Mozz Parmesan Cream Cheese Pepper Cheera Basil Artichoke Mayonnaise Garlic

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