Savory & Delicious Cream of Wheat

Name: Savory & Delicious Cream of Wheat
Total time: 600 s
Yield: 1 serving
Cuisine: American
Ingredients: 1/4 cup cream of wheat; 1 tsp chicken bouillon; 1 egg

gracer020694 @cook_3345128

My mom pretty much threw these ingredients together one morning and all us kids liked it, so everytime we had a big test she would make it for breakfast!

gracer020694 @cook_3345128

My mom pretty much threw these ingredients together one morning and all us kids liked it, so everytime we had a big test she would make it for breakfast!

Saved

Ingredients

10 mins

1 serving

1/4 cupcream of wheat
1 tspchicken bouillon
1egg

Saved

Steps

10 mins

1

In a small sauce pan boil 1-1/4 cup of water. Once water is boiling Crack the egg into the saucepan, stir immediately and constantly to break up your egg & to avoid over boil.
2

After about a minute of boiling your egg, stir in Cream of Wheat & turn the heat down to low. (Stir constantly for about 2 and a half minutes or until your cream of wheat has thickened.)
3

Turn off the heat and add the chicken bouillon. Stir it in well so you don't have extremely salty pockets!
4

Toast you up some bread & enjoy your breakfast!