One of my favorite and super easy Filipino dish

good taste, spice, and combo..

"Bistek" or "Bistec" is a Filipino/Spanish loan word derived from the English "beef steak" and is generally made with beef sirloin marinated in soy sauce and calamansi/lemon juice. This is one well known variation, which is still called "bistek" despite being made with pork chops. Normally the dish includes red onion rings as garnish but I have omitted them as usual. 🇵🇭🐖

#mindaskitchen - https://www.mindas-kitchen.com

This is a very simple recipe of pinoy bistek as we call it in tagalog or beefsteak in English. This dish does not require much ingredients. If you are looking for a fast and easy recipe of beef then this is the right one for you. This is how I cooked it and I hope you also try this at home and I'm sure you will gonna love it. I love my bistek with lots of onion ring. BTW make sure you beef is thinly sliced so it is easy to be cooked and the more you marinate it in soy sauce with lemon juice the more it become more tastier ;). Serve it with rice and off to go!

Here's a fast way of making one of my favorite filipino dish.

https://www.mindas-kitchen.com/

Taste the Filipino version of Beefsteak 🍽