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Ingredients

15 mins
6 servings
  1. 1 largeorange, juice and zest
  2. 1/2 cupwhite sugar
  3. 1 tbsplight brown sugar
  4. 1/2 cupchopped pecans or walnuts
  5. 3 cupwhole fresh cranberries
  6. 2 stickcinnamon

Cooking Instructions

15 mins
  1. 1

    put everything in medium sauce pan

  2. 2

    cook on medium low or medium 10-15 mins until cranberries start to pop and you can smell orange zest and cinnamon

  3. 3

    turn off burner and let cool slightly

  4. 4

    remove cinnamon sticks

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missQbosslady
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