A picture of Mini Gulab jamun.

Mini Gulab jamun

Sakshi Satiya @cook_9044538

Mini Gulab jamun

Sakshi Satiya @cook_9044538

Saved

Ingredients

100 gmkhoya
50 gmPaneer
20 gmMaida
2 cupsugar
2 cupwater
8almond chopped
1/4 tspCardamom powder
Ghee for frying

Saved

Steps

1

Take big bowl add khoya, paneer and maida.
2

Mix well and Knead a soft dough.
3

Make sugar syrup with water and sugar.
4

Heat ghee in a deep kadhai, make mini boll of khoya dough and deep fry till brown.
5

Keep all fried gulab jamun in sugar syrup for 2..3 hrs.
6

Take out from sugar syrup and serve.

Saved

Cooksnaps

Saved

Sakshi Satiya @cook_9044538

on March 06, 2018 13:21

Comments

Similar Recipes

More Recipes

Pigeon Peas Muthiya

Pragati Hakim
Jowar Bhakri

pinal Patel
Christmas Molasses Cookies

Cluelesskitty
Eton Mess

mary jane
Jamaican Meatloaf with Peppers and Banana Topping

Rebecca Dunsworth
Kanki Chokha Ni Ghensh - Gujarati Traditional Lost Recipe - Broken Rice Cooked in Sour Buttermilk

Manisha Sampat
Kutchi Chiba Dhokli - Traditional Forgotten & Lost Recipe of Kutch Region - Gujarat - India

Manisha Sampat
Nokedli

Gabriel Ivarsson
Lauki Thalipeeth (Bottle Gourd Flatbread)

Sangita Vyas
Beef Sauce

Angella Ambrose
Mike's Chilly Springtime Greek Inspired Garden Salad

MMOBRIEN
Lemon Garlic Parmesan Pasta

Kari Campos🥑🌶
Brown lentil and spinach soup - adas bi hamod

Cook Lebanese
Korean spicy rice cake (tteokbokki)

cindy
Ham, with Black Eyed Peas and Yellow Rice

skunkmonkey101
Jackfruit Masala

Vikash Jha
Fried baby hake

lindelani
Chingri Malai curry / Prawn Malaikari

Tanaya
Chocolate Cake

Mridula Bansal
Baingan bharta

Ritu Sharma
Posto paneer

Sravasti Bhattacharya
Scrambled eggs

Foodiescene/ Pat's Kitchen
Bhakose

kavita Dixit
Dry black Chane

Mehul Setia
Bakewell Cookies

miranda