Steps
- 1
Marinate the fish with salt and turmeric powder for 2 mins
- 2
Heat a pan add oil and deep fry those marinate fish
- 3
Put Kala jeera, red chilli,salt and turmeric powder then add water and those fried fish saute it well
- 4
Cover it for 2 mins
- 5
Garnish it with green chillies and coriander leaves and serve it hot with rice
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