Firstly add all dry mixture

Now in a big bowl add oil and hot water and beet it well than add cold milk and beet it than add curd and essence and mix it

Now all wet mixture add in dry mixture gradually and beet it

Pour into herat mold and bake it for 40 mnts

Now cut cake into 2 layers and apply nuttela in each level and cover all cake with nuttella than cram.

Now takr 1 bubble paper and pour dark melted choco and cover cake sides and set it for 5 mnt

Now remove bubbel paper and garnish with choco vermicilly and sugar choco hearts