Open in Cookpad AppSteps
- 1
Mix ingredients into a dough
- 2
On floured surface, roll to about 1/8 inch thickness
- 3
Cut into 1/4 wide by 1 inch long slices
- 4
Drop noodles into boiling water
- 5
Remove from water once noodles are floating (about 1 or 2 minutes)
- 6
Freeze or use immediately. I use these for halushki and chicken noodle soup
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https://cookpad.wasmer.app/us/recipes/457725
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