Steps
- 1
Cook beef with onions and garlic in large skillet over medium high heat about 7 minutes or until beef crumbles and is no longer pink; drain
- 2
Add beans, tomatoes with their sauce and the chili powder; mix well. Bring to boil; reduce heat to low.
- 3
Simmer 10 minutes, stirring occasionally. Season with salt and pepper to taste.
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