Baingan chokha
Steps
- 1
Wash the baigan and apply some oil over it and then roast on medium gas properly from all sides
- 2
Finely chopped all the above ingredients
- 3
Now remove the skin of eggplant gently.
- 4
Mash it with a help of a spoon and add all the above chopped ingredients
- 5
Now add salt,chilli powder and lime and mix it well.your oil free yummy chokha is ready enjoy with garma garam rotis
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