Falahari ladoo

Name: Falahari ladoo
Total time: 1800 s
Yield: 30min
Cuisine: Indian
Ingredients: 100 gm Singhadey ka atta; 80 gm Shakkar; 3 tablespoon Ghee; 4-5 Elaichi; 2 tablespoon Chironji

Anupama Sharma @cook_11925746

#Navratrisatvikfood.
In dino jab mosum na sheet hi na hi garam. Sabhi vrati jano ko khan -pan ka dheya rakhna hoga.vishesh roop say housewives ko .breakfast mey neebupani chai hulkey nashty mongfali Dana chips say shuruaaat kary...
Dopahar mey ..rajgeer aata kuttu aatey ki roti or Lauki ki sabji kakdi ka raeyta key.
Sandhey samey....
Sabudana kheer kakdi thalipeet or koi frnit ornuts key salty hi.ladoo dopaher ko liy jasakty hi..

Anupama Sharma @cook_11925746

Saved

Ingredients

30 min

30min

100 gmSinghadey ka atta
80 gmShakkar
3 tablespoonGhee
4-5Elaichi
2 tablespoonChironji

Saved

Steps

30 min

1

Sighadey kar aatey ko ghee wali kadhai mey Daley or bhoon key jab take sunehra na ho jay.
2

Bhuney aatey mey sakkar kar boora ya pisi hui ko mila key chironji bhi milaley.asani say tyar honey waley ladoo aap bhi try karey..