A picture of Korean Bulgogi.

Korean Bulgogi

The_Librarian @thelibrarian

Georgetown, Ontario

Korean Bulgogi

The_Librarian @thelibrarian

Georgetown, Ontario

Saved

Ingredients

10 mins

6 servings

2 lbskirt steak
1/3 cuplow sodium soy sauce
1/4 cuppacked brown sugar
2 tbspfresh lime juice
2 tbspminced garlic
1/2 cupcourse chopped scallions
2 tbsptoasted sesame seeds
1/4 cupsesame oil
2 tspcourse salt

Saved

Steps

10 mins

1

Put steak in flat container
2

Mix all other ingredients until sugar disolves
3

Pour over steak
4

Refrigerate to marinade at least 1 hour
5

Bring to room temperature before grilling
6

Grill 4 minutes on each side
7

Let stand for 10 minutes
8

Cut and serve

Saved

Cooksnaps

Saved

The_Librarian @thelibrarian

on July 04, 2014 16:14

Georgetown, Ontario

Comments

Keywords

Welsh Onion Lime Steak Soy Garlic

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