Shepherd's pie with sweet potatoes
Steps
- 1
Preheat oven to 350
- 2
Peel sweet potatoes and cook in the microwave with one quarter cup of water until done
- 3
Brown 1 pound ground beef, 1/2 pound sausage, 1 cup of fennel, 1 1/2 cup of celery, and 1 medium onion
- 4
Season the meat mixture to taste
- 5
Blend the sweet potatoes until smooth
- 6
Cut up remaining vegetables including a summer squash 1 medium tomato and mushrooms
- 7
Once the meat mixture is cooked to add the vegetables plus one 6 ounce can tomato paste to it
- 8
Cover until heated through then transfer to a cake pan
- 9
Bake uncovered in a 350°F oven for about 20 minutes then use the broiler to brown the top
- 10
Let sit for about 5 minutes so the goodness congeals together
Keywords
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