yummy homemade sausage rolls

michelle.mcgibbon
michelle.mcgibbon @cook_3627433
Newtownards

my kids have always loved sausage rolls and I found myself with a few extra rolls of sausage meat left after christmas, so I decided to give these a go to use up the sausage meat. the result was delicious, wont b buyin ready made again!

yummy homemade sausage rolls

my kids have always loved sausage rolls and I found myself with a few extra rolls of sausage meat left after christmas, so I decided to give these a go to use up the sausage meat. the result was delicious, wont b buyin ready made again!

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Ingredients

10 mins
6 servings
  1. 1 packagessausage meat
  2. 1 largeonion
  3. 1 packagesready rolled puff pastry
  4. 1 pinchsalt and pepper
  5. 5 mlmustard
  6. 1 smallegg

Cooking Instructions

10 mins
  1. 1

    roll out the puff pastry sheets and set to the side

  2. 2

    finely dice the onion and in a latge bowl break up the sausage meat

  3. 3

    mix sausage meat with the onion

  4. 4

    season with salt and pepper and add mustard or other spices if desired for a little kick

  5. 5

    place sausage meat in a long roll length ways down the pastry

  6. 6

    start to roll, stopping at the seam and brushing with egg wash before sealing

  7. 7

    cut to desired lengths and place in a greased tin, seal side down

  8. 8

    brush tops with mixed egg and bake at 180° for 30 mins

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michelle.mcgibbon
michelle.mcgibbon @cook_3627433
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Newtownards

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