Marinate the steak in the rest of the ingredients leaving the capsicum, for about three hours. (I did mine for 8hrs)

Remove from marinade and set aside.

In a hot pan add a table spoon of oil and fry the steak without turning for about a minute.

Do not cover. Keep stirring till done to your liking.

When ready add red capsicum and give a quick stir.

Wrap in a foil and allow to rest.

Serve with steamed cabbage and sauce of choice.